Soup, bean with frankfurters vs Soup, bean with pork
Nutrition comparison per 100 g serving
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Soup, bean with frankfurters wins in 21 out of 29 nutrient categories
Soup, bean with frankfurters: 21
vs
Soup, bean with pork: 6
(2 ties)
Overview
| Nutrient | Soup, bean with frankfurters | Soup, bean with pork | Winner |
|---|---|---|---|
| Calories | 142 cal | 63 cal | |
| Protein | 7.6 g | 2.9 g | |
| Carbs | 16.8 g | 8.3 g | |
| Fat | 5.3 g | 2.2 g | |
| Fiber | 4.6 g | 2.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Soup, bean with frankfurters | Soup, bean with pork | Winner |
|---|---|---|---|
| Choline, total | 0 MG | 13.1 MG | |
| Folate, total | 24 UG | 12 UG | |
| Niacin | 0.8 MG | 0.2 MG | |
| Pantothenic acid | 0.1 MG | 0.0 MG | |
| Riboflavin | 0.0 MG | 0.0 MG | |
| Thiamin | 0.1 MG | 0.0 MG | |
| Vitamin A, RAE | 33 UG | 17 UG | |
| Vitamin B-12 | 0.1 UG | 0.0 UG | |
| Vitamin B-6 | 0.1 MG | 0.0 MG | |
| Vitamin C, total ascorbic acid | 0.7 MG | 0.6 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0 MG | 0.4 MG | |
| Vitamin K (phylloquinone) | 0 UG | 1.2 UG |
Minerals
| Mineral | Soup, bean with frankfurters | Soup, bean with pork | Winner |
|---|---|---|---|
| Calcium, Ca | 66 MG | 31 MG | |
| Copper, Cu | 0.3 MG | 0.2 MG | |
| Iron, Fe | 1.8 MG | 0.8 MG | |
| Magnesium, Mg | 37 MG | 17 MG | |
| Manganese, Mn | 0.6 MG | 0.2 MG | |
| Phosphorus, P | 126 MG | 48 MG | |
| Potassium, K | 363 MG | 147 MG | |
| Selenium, Se | 6.9 UG | 3.1 UG | |
| Sodium, Na | 831 MG | 349 MG | |
| Zinc, Zn | 0.9 MG | 0.4 MG |