SOFT WHEAT BREAD vs ITALIAN SLICED HEARTH-BAKED BREAD & ROLLS
Nutrition comparison per 100 g serving
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ITALIAN SLICED HEARTH-BAKED BREAD & ROLLS wins in 6 out of 13 nutrient categories
SOFT WHEAT BREAD: 4
vs
ITALIAN SLICED HEARTH-BAKED BREAD & ROLLS: 6
(3 ties)
Overview
| Nutrient | SOFT WHEAT BREAD | ITALIAN SLICED HEARTH-BAKED BREAD & ROLLS | Winner |
|---|---|---|---|
| Calories | 234 cal | 266 cal | |
| Protein | 8.5 g | 10.1 g | |
| Carbs | 46.8 g | 51.9 g | |
| Fat | 2.1 g | 2.5 g | |
| Fiber | 4.3 g | 3.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOFT WHEAT BREAD | ITALIAN SLICED HEARTH-BAKED BREAD & ROLLS | Winner |
|---|---|---|---|
| Niacin | 3.4 MG | 3.8 MG | |
| Riboflavin | 0.2 MG | 0.3 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SOFT WHEAT BREAD | ITALIAN SLICED HEARTH-BAKED BREAD & ROLLS | Winner |
|---|---|---|---|
| Calcium, Ca | 213 MG | 316 MG | |
| Iron, Fe | 3.1 MG | 5.7 MG | |
| Sodium, Na | 489 MG | 646 MG |