SMOKED ATLANTIC SALMON vs 16/20 COOKED PEELED AND DEVEINED WILD BROWN SHRIMP
Nutrition comparison per 100 g serving
Ad 468x60
16/20 COOKED PEELED AND DEVEINED WILD BROWN SHRIMP wins in 7 out of 11 nutrient categories
SMOKED ATLANTIC SALMON: 2
vs
16/20 COOKED PEELED AND DEVEINED WILD BROWN SHRIMP: 7
(2 ties)
Overview
| Nutrient | SMOKED ATLANTIC SALMON | 16/20 COOKED PEELED AND DEVEINED WILD BROWN SHRIMP | Winner |
|---|---|---|---|
| Calories | 176 cal | 118 cal | |
| Protein | 21.2 g | 24.7 g | |
| Carbs | 4.7 g | 0 g | |
| Fat | 8.2 g | 1.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SMOKED ATLANTIC SALMON | 16/20 COOKED PEELED AND DEVEINED WILD BROWN SHRIMP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.8 MG |
Minerals
| Mineral | SMOKED ATLANTIC SALMON | 16/20 COOKED PEELED AND DEVEINED WILD BROWN SHRIMP | Winner |
|---|---|---|---|
| Calcium, Ca | 12 MG | 71 MG | |
| Iron, Fe | 0.2 MG | 2.1 MG | |
| Potassium, K | 424 MG | 0 MG | |
| Sodium, Na | 965 MG | 541 MG |