SLICED BACON vs ORIGINAL UNCURED BACON
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
SLICED BACON: 2
vs
ORIGINAL UNCURED BACON: 2
(6 ties)
Overview
| Nutrient | SLICED BACON | ORIGINAL UNCURED BACON | Winner |
|---|---|---|---|
| Calories | 500 cal | 500 cal | Tie |
| Protein | 35.7 g | 30 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 42.9 g | 40 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SLICED BACON | ORIGINAL UNCURED BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SLICED BACON | ORIGINAL UNCURED BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2.6 MG | 0 MG | |
| Sodium, Na | 1,643 MG | 1,900 MG |