SICHUAN DANDAN NOODLES vs ENRICHED DURUM FLOUR EGG NOODLES
Nutrition comparison per 100 g serving
Ad 468x60
SICHUAN DANDAN NOODLES wins in 7 out of 11 nutrient categories
SICHUAN DANDAN NOODLES: 7
vs
ENRICHED DURUM FLOUR EGG NOODLES: 2
(2 ties)
Overview
| Nutrient | SICHUAN DANDAN NOODLES | ENRICHED DURUM FLOUR EGG NOODLES | Winner |
|---|---|---|---|
| Calories | 360 cal | 393 cal | |
| Protein | 12 g | 16.1 g | |
| Carbs | 75 g | 69.6 g | |
| Fat | 1 g | 6.3 g | |
| Fiber | 5 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SICHUAN DANDAN NOODLES | ENRICHED DURUM FLOUR EGG NOODLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SICHUAN DANDAN NOODLES | ENRICHED DURUM FLOUR EGG NOODLES | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 0 MG | |
| Iron, Fe | 4.5 MG | 1.9 MG | |
| Potassium, K | 94 MG | 0 MG | |
| Sodium, Na | 700 MG | 18 MG |