SAVORY STEAK & ALL PURPOSE SEASONING vs VEGETABLE LOW SODIUM BASE
Nutrition comparison per 100 g serving
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SAVORY STEAK & ALL PURPOSE SEASONING wins in 5 out of 10 nutrient categories
SAVORY STEAK & ALL PURPOSE SEASONING: 5
vs
VEGETABLE LOW SODIUM BASE: 2
(3 ties)
Overview
| Nutrient | SAVORY STEAK & ALL PURPOSE SEASONING | VEGETABLE LOW SODIUM BASE | Winner |
|---|---|---|---|
| Calories | 400 cal | 333 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 100 g | 44.4 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 50 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SAVORY STEAK & ALL PURPOSE SEASONING | VEGETABLE LOW SODIUM BASE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 60 MG | 0 MG |
Minerals
| Mineral | SAVORY STEAK & ALL PURPOSE SEASONING | VEGETABLE LOW SODIUM BASE | Winner |
|---|---|---|---|
| Calcium, Ca | 2,000 MG | 0 MG | |
| Iron, Fe | 36 MG | 0 MG | |
| Sodium, Na | 22,600 MG | 2,778 MG |