Sausage vs Liver sausage
Nutrition comparison per 100 g serving
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Sausage wins in 14 out of 29 nutrient categories
Sausage: 14
vs
Liver sausage: 12
(3 ties)
Overview
| Nutrient | Sausage | Liver sausage | Winner |
|---|---|---|---|
| Calories | 324 cal | 326 cal | |
| Protein | 18.4 g | 14.1 g | |
| Carbs | 1.9 g | 2.2 g | |
| Fat | 26.4 g | 28.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Sausage | Liver sausage | Winner |
|---|---|---|---|
| Choline, total | 61.8 MG | 0 MG | |
| Folate, total | 4 UG | 30 UG | |
| Niacin | 6.3 MG | 4.3 MG | |
| Pantothenic acid | 0.8 MG | 3.0 MG | |
| Riboflavin | 0.3 MG | 1.0 MG | |
| Thiamin | 0.3 MG | 0.3 MG | |
| Vitamin A, RAE | 10 UG | 8,308 UG | |
| Vitamin B-12 | 0.9 UG | 13.5 UG | |
| Vitamin B-6 | 0.4 MG | 0.2 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 1 UG | 0 UG | |
| Vitamin E (alpha-tocopherol) | 0.3 MG | 0 MG | |
| Vitamin K (phylloquinone) | 3.4 UG | 0 UG |
Minerals
| Mineral | Sausage | Liver sausage | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 26 MG | |
| Copper, Cu | 0.1 MG | 0.2 MG | |
| Iron, Fe | 1.3 MG | 6.4 MG | |
| Magnesium, Mg | 19 MG | 12 MG | |
| Manganese, Mn | 0.0 MG | 0.2 MG | |
| Phosphorus, P | 152 MG | 230 MG | |
| Potassium, K | 339 MG | 170 MG | |
| Selenium, Se | 17.5 UG | 58 UG | |
| Sodium, Na | 801 MG | 860 MG | |
| Zinc, Zn | 2.4 MG | 2.3 MG |