SAUCED BROCCOLI vs CHOPPED SPINACH
Nutrition comparison per 100 g serving
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CHOPPED SPINACH wins in 8 out of 11 nutrient categories
SAUCED BROCCOLI: 2
vs
CHOPPED SPINACH: 8
(1 ties)
Overview
| Nutrient | SAUCED BROCCOLI | CHOPPED SPINACH | Winner |
|---|---|---|---|
| Calories | 50 cal | 37 cal | |
| Protein | 1.7 g | 2.5 g | |
| Carbs | 5.8 g | 3.7 g | |
| Fat | 2.5 g | 0 g | |
| Fiber | 1.7 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SAUCED BROCCOLI | CHOPPED SPINACH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.5 MG |
Minerals
| Mineral | SAUCED BROCCOLI | CHOPPED SPINACH | Winner |
|---|---|---|---|
| Calcium, Ca | 50 MG | 99 MG | |
| Iron, Fe | 0.4 MG | 0.9 MG | |
| Potassium, K | 150 MG | 296 MG | |
| Sodium, Na | 333 MG | 148 MG |