Sauce, pesto vs Split pea with ham soup
Nutrition comparison per 100 g serving
Ad 468x60
Sauce, pesto wins in 16 out of 29 nutrient categories
Sauce, pesto: 16
vs
Split pea with ham soup: 11
(2 ties)
Overview
| Nutrient | Sauce, pesto | Split pea with ham soup | Winner |
|---|---|---|---|
| Calories | 418 cal | 68 cal | |
| Protein | 9.8 g | 4 g | |
| Carbs | 10.1 g | 11.4 g | |
| Fat | 37.6 g | 0.7 g | |
| Fiber | 1.8 g | 1.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Sauce, pesto | Split pea with ham soup | Winner |
|---|---|---|---|
| Choline, total | 0 MG | 22.3 MG | |
| Folate, total | 16 UG | 29 UG | |
| Niacin | 0.5 MG | 0.7 MG | |
| Pantothenic acid | 1.7 MG | 0.3 MG | |
| Riboflavin | 0.7 MG | 0.0 MG | |
| Thiamin | 0.2 MG | 0.1 MG | |
| Vitamin A, RAE | 77 UG | 21 UG | |
| Vitamin B-12 | 0 UG | 0.0 UG | |
| Vitamin B-6 | 0.1 MG | 0.0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 1 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 7.3 MG | 0.1 MG | |
| Vitamin K (phylloquinone) | 151.1 UG | 2.6 UG |
Minerals
| Mineral | Sauce, pesto | Split pea with ham soup | Winner |
|---|---|---|---|
| Calcium, Ca | 306 MG | 16 MG | |
| Copper, Cu | 0.1 MG | 0.1 MG | |
| Iron, Fe | 0.6 MG | 0.7 MG | |
| Magnesium, Mg | 47 MG | 14 MG | |
| Manganese, Mn | 0.6 MG | 0.2 MG | |
| Phosphorus, P | 273 MG | 54 MG | |
| Potassium, K | 560 MG | 204 MG | |
| Selenium, Se | 0 UG | 0.3 UG | |
| Sodium, Na | 603 MG | 196 MG | |
| Zinc, Zn | 1.3 MG | 0.5 MG |