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Sauce, peanut vs Soup, beef and vegetables

Nutrition comparison per 100 g serving

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Sauce, peanut wins in 20 out of 29 nutrient categories
Sauce, peanut: 20 vs Soup, beef and vegetables: 4 (5 ties)

Overview

Nutrient Sauce, peanut Soup, beef and vegetables Winner
Calories 257 cal 42 cal
Protein 6.3 g 3.3 g
Carbs 22.0 g 5.0 g
Fat 16.0 g 1.0 g
Fiber 1.8 g 0.8 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Sauce, peanut Soup, beef and vegetables Winner
Choline, total 28.9 MG 0 MG
Folate, total 22 UG 0 UG
Niacin 3.2 MG 0.9 MG
Pantothenic acid 0.3 MG 0 MG
Riboflavin 0.1 MG 0.0 MG
Thiamin 0.1 MG 0.0 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.2 MG 0 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 2.2 MG 0 MG
Vitamin K (phylloquinone) 1 UG 0 UG

Minerals

Mineral Sauce, peanut Soup, beef and vegetables Winner
Calcium, Ca 22 MG 17 MG
Copper, Cu 0.1 MG 0.0 MG
Iron, Fe 0.9 MG 0.5 MG
Magnesium, Mg 45 MG 9 MG
Manganese, Mn 0.5 MG 0.0 MG
Phosphorus, P 107 MG 43 MG
Potassium, K 235 MG 277 MG
Selenium, Se 3.4 UG 3 UG
Sodium, Na 1,338 MG 175 MG
Zinc, Zn 0.8 MG 0.4 MG
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