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Roast beef spread vs Dutch brand loaf

Nutrition comparison per 100 g serving

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Roast beef spread wins in 14 out of 29 nutrient categories
Roast beef spread: 14 vs Dutch brand loaf: 13 (2 ties)

Overview

Nutrient Roast beef spread Dutch brand loaf Winner
Calories 223 cal 273 cal
Protein 15.3 g 12 g
Carbs 3.7 g 3.9 g
Fat 16.3 g 22.9 g
Fiber 0.2 g 0.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Roast beef spread Dutch brand loaf Winner
Choline, total 0 MG 65 MG
Folate, total 8 UG 11 UG
Niacin 4.2 MG 3.4 MG
Pantothenic acid 0 MG 0.5 MG
Riboflavin 0.2 MG 0.1 MG
Thiamin 0.0 MG 0.1 MG
Vitamin A, RAE 0 UG 33 UG
Vitamin B-12 2.4 UG 0.9 UG
Vitamin B-6 0.2 MG 0.2 MG
Vitamin C, total ascorbic acid 0.2 MG 1.4 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 0.3 MG
Vitamin K (phylloquinone) 0 UG 1.2 UG

Minerals

Mineral Roast beef spread Dutch brand loaf Winner
Calcium, Ca 23 MG 7 MG
Copper, Cu 0.1 MG 0.1 MG
Iron, Fe 2.1 MG 0.2 MG
Magnesium, Mg 24 MG 15 MG
Manganese, Mn 0 MG 0.0 MG
Phosphorus, P 116 MG 119 MG
Potassium, K 259 MG 210 MG
Selenium, Se 22.6 UG 18.4 UG
Sodium, Na 724 MG 786 MG
Zinc, Zn 6.1 MG 2.5 MG
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