Rhubarb vs Fish, herring eggs
Nutrition comparison per 100 g serving
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Fish, herring eggs wins in 7 out of 14 nutrient categories
Rhubarb: 4
vs
Fish, herring eggs: 7
(3 ties)
Overview
| Nutrient | Rhubarb | Fish, herring eggs | Winner |
|---|---|---|---|
| Calories | 61 cal | 74 cal | |
| Protein | 4.2 g | 9.6 g | |
| Carbs | 9.9 g | 4.5 g | |
| Fat | 0.5 g | 1.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Rhubarb | Fish, herring eggs | Winner |
|---|---|---|---|
| Niacin | 0.1 MG | 1.8 MG | |
| Riboflavin | 0 MG | 0.1 MG | |
| Thiamin | 0.1 MG | 0.1 MG | Tie |
| Vitamin C, total ascorbic acid | 33 MG | 0.6 MG |
Minerals
| Mineral | Rhubarb | Fish, herring eggs | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 19 MG | |
| Iron, Fe | 0 MG | 2.7 MG | |
| Phosphorus, P | 87 MG | 0 MG | |
| Sodium, Na | 0 MG | 61 MG |