Rhubarb vs Loganberries
Nutrition comparison per 100 g serving
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Loganberries wins in 18 out of 29 nutrient categories
Rhubarb: 8
vs
Loganberries: 18
(3 ties)
Overview
| Nutrient | Rhubarb | Loganberries | Winner |
|---|---|---|---|
| Calories | 21 cal | 55 cal | |
| Protein | 0.6 g | 1.5 g | |
| Carbs | 5.1 g | 13.0 g | |
| Fat | 0.1 g | 0.3 g | |
| Fiber | 1.8 g | 5.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Rhubarb | Loganberries | Winner |
|---|---|---|---|
| Choline, total | 6.1 MG | 8.5 MG | |
| Folate, total | 8 UG | 26 UG | |
| Niacin | 0.2 MG | 0.8 MG | |
| Pantothenic acid | 0.1 MG | 0.2 MG | |
| Riboflavin | 0.0 MG | 0.0 MG | |
| Thiamin | 0.0 MG | 0.1 MG | |
| Vitamin A, RAE | 5 UG | 2 UG | |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0.0 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 4.8 MG | 15.3 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0.3 MG | 0.9 MG | |
| Vitamin K (phylloquinone) | 29.3 UG | 7.8 UG |
Minerals
| Mineral | Rhubarb | Loganberries | Winner |
|---|---|---|---|
| Calcium, Ca | 194 MG | 26 MG | |
| Copper, Cu | 0.0 MG | 0.1 MG | |
| Iron, Fe | 0.3 MG | 0.6 MG | |
| Magnesium, Mg | 18 MG | 21 MG | |
| Manganese, Mn | 0.1 MG | 1.2 MG | |
| Phosphorus, P | 12 MG | 26 MG | |
| Potassium, K | 108 MG | 145 MG | |
| Selenium, Se | 1.1 UG | 0.2 UG | |
| Sodium, Na | 2 MG | 1 MG | |
| Zinc, Zn | 0.1 MG | 0.3 MG |