RET BAG Y/F TUNA STEAK vs 2/2-3 LB RAW SALMON SIDE
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
RET BAG Y/F TUNA STEAK: 4
vs
2/2-3 LB RAW SALMON SIDE: 4
(3 ties)
Overview
| Nutrient | RET BAG Y/F TUNA STEAK | 2/2-3 LB RAW SALMON SIDE | Winner |
|---|---|---|---|
| Calories | 106 cal | 205 cal | |
| Protein | 23.4 g | 20.5 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 1.1 g | 13.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RET BAG Y/F TUNA STEAK | 2/2-3 LB RAW SALMON SIDE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.4 MG | 3.9 MG |
Minerals
| Mineral | RET BAG Y/F TUNA STEAK | 2/2-3 LB RAW SALMON SIDE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 9 MG | |
| Iron, Fe | 0.7 MG | 0.3 MG | |
| Potassium, K | 355 MG | 363 MG | |
| Sodium, Na | 39 MG | 58 MG |