REDUCED FAT CREAM CHEESE vs MARGARITA
Nutrition comparison per 100 g serving
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MARGARITA wins in 4 out of 10 nutrient categories
REDUCED FAT CREAM CHEESE: 2
vs
MARGARITA: 4
(4 ties)
Overview
| Nutrient | REDUCED FAT CREAM CHEESE | MARGARITA | Winner |
|---|---|---|---|
| Calories | 194 cal | 300 cal | |
| Protein | 9.7 g | 20 g | |
| Carbs | 6.5 g | 0 g | |
| Fat | 16.1 g | 30 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | REDUCED FAT CREAM CHEESE | MARGARITA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | REDUCED FAT CREAM CHEESE | MARGARITA | Winner |
|---|---|---|---|
| Calcium, Ca | 65 MG | 800 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 387 MG | 1,700 MG |