RED ENCHILADA SAUCE vs BARBACOA COOKING SAUCE
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
RED ENCHILADA SAUCE: 4
vs
BARBACOA COOKING SAUCE: 4
(3 ties)
Overview
| Nutrient | RED ENCHILADA SAUCE | BARBACOA COOKING SAUCE | Winner |
|---|---|---|---|
| Calories | 25 cal | 75 cal | |
| Protein | 0 g | 1.7 g | |
| Carbs | 5 g | 10 g | |
| Fat | 0.8 g | 3.3 g | |
| Fiber | 1.7 g | 1.7 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RED ENCHILADA SAUCE | BARBACOA COOKING SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RED ENCHILADA SAUCE | BARBACOA COOKING SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 33 MG | |
| Iron, Fe | 13.5 MG | 0.8 MG | |
| Potassium, K | 0 MG | 250 MG | |
| Sodium, Na | 733 MG | 1,000 MG |