Ravioli vs Macaroni and Cheese
Nutrition comparison per 100 g serving
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Ravioli wins in 14 out of 29 nutrient categories
Ravioli: 14
vs
Macaroni and Cheese: 12
(3 ties)
Overview
| Nutrient | Ravioli | Macaroni and Cheese | Winner |
|---|---|---|---|
| Calories | 97 cal | 134 cal | |
| Protein | 3.2 g | 6.0 g | |
| Carbs | 13.3 g | 14.0 g | |
| Fat | 3.4 g | 6.0 g | |
| Fiber | 1.5 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Ravioli | Macaroni and Cheese | Winner |
|---|---|---|---|
| Choline, total | 12.5 MG | 0 MG | |
| Folate, total | 21 UG | 0 UG | |
| Niacin | 1.2 MG | 1.0 MG | |
| Pantothenic acid | 0 MG | 0.1 MG | |
| Riboflavin | 0.1 MG | 0.2 MG | |
| Thiamin | 0.1 MG | 0.1 MG | |
| Vitamin A, RAE | 14 UG | 0 UG | |
| Vitamin B-12 | 0.2 UG | 0.1 UG | |
| Vitamin B-6 | 0.1 MG | 0.0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0.5 MG | 0 MG | |
| Vitamin K (phylloquinone) | 0.8 UG | 0 UG |
Minerals
| Mineral | Ravioli | Macaroni and Cheese | Winner |
|---|---|---|---|
| Calcium, Ca | 12 MG | 57 MG | |
| Copper, Cu | 0.1 MG | 0.3 MG | |
| Iron, Fe | 1.1 MG | 0.9 MG | |
| Magnesium, Mg | 12 MG | 13 MG | |
| Manganese, Mn | 0.1 MG | 0.2 MG | |
| Phosphorus, P | 40 MG | 97 MG | |
| Potassium, K | 178 MG | 72 MG | |
| Selenium, Se | 9.6 UG | 11.5 UG | |
| Sodium, Na | 283 MG | 335 MG | |
| Zinc, Zn | 0.4 MG | 0.6 MG |