Quaker Popped Savory Mix Variety (8 - .67 Ounce) 5.36 Ounce Plastic Bag vs Baken-ets Chicarrones Traditional Fried Pork Skins 1.5 Ounces
Nutrition comparison per 100 g serving
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Quaker Popped Savory Mix Variety (8 - .67 Ounce) 5.36 Ounce Plastic Bag wins in 6 out of 11 nutrient categories
Quaker Popped Savory Mix Variety (8 - .67 Ounce) 5.36 Ounce Plastic Bag: 6
vs
Baken-ets Chicarrones Traditional Fried Pork Skins 1.5 Ounces: 3
(2 ties)
Overview
| Nutrient | Quaker Popped Savory Mix Variety (8 - .67 Ounce) 5.36 Ounce Plastic Bag | Baken-ets Chicarrones Traditional Fried Pork Skins 1.5 Ounces | Winner |
|---|---|---|---|
| Calories | 444 cal | 571 cal | |
| Protein | 6.7 g | 50 g | |
| Carbs | 70.9 g | 0 g | |
| Fat | 15.9 g | 35.7 g | |
| Fiber | 3.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Quaker Popped Savory Mix Variety (8 - .67 Ounce) 5.36 Ounce Plastic Bag | Baken-ets Chicarrones Traditional Fried Pork Skins 1.5 Ounces | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | Quaker Popped Savory Mix Variety (8 - .67 Ounce) 5.36 Ounce Plastic Bag | Baken-ets Chicarrones Traditional Fried Pork Skins 1.5 Ounces | Winner |
|---|---|---|---|
| Calcium, Ca | 27 MG | 0 MG | |
| Iron, Fe | 1.5 MG | 0 MG | |
| Potassium, K | 275 MG | 0 MG | |
| Sodium, Na | 931 MG | 2,143 MG |