Quail vs Turkey
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie, both foods score equally across 29 nutrient categories
Quail: 12
vs
Turkey: 12
(5 ties)
Overview
Vitamins
| Vitamin | Quail | Turkey | Winner |
|---|---|---|---|
| Choline, total | 0 MG | 48.3 MG | |
| Folate, total | 7 UG | 7 UG | Tie |
| Niacin | 8.2 MG | 9.9 MG | |
| Pantothenic acid | 0.8 MG | 0.8 MG | |
| Riboflavin | 0.3 MG | 0.1 MG | |
| Thiamin | 0.3 MG | 0.0 MG | |
| Vitamin A, RAE | 17 UG | 6 UG | |
| Vitamin B-12 | 0.5 UG | 0.6 UG | |
| Vitamin B-6 | 0.5 MG | 0.8 MG | |
| Vitamin C, total ascorbic acid | 7.2 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0.1 UG | |
| Vitamin E (alpha-tocopherol) | 0 MG | 0.1 MG | |
| Vitamin K (phylloquinone) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Quail | Turkey | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 14 MG | |
| Copper, Cu | 0.6 MG | 0.1 MG | |
| Iron, Fe | 4.5 MG | 0.5 MG | |
| Magnesium, Mg | 25 MG | 25 MG | Tie |
| Manganese, Mn | 0.0 MG | 0.0 MG | |
| Phosphorus, P | 307 MG | 236 MG | |
| Potassium, K | 237 MG | 242 MG | |
| Selenium, Se | 17.4 UG | 22.7 UG | |
| Sodium, Na | 51 MG | 206 MG | |
| Zinc, Zn | 2.7 MG | 1.3 MG |