PREMIUM BLACK BEANS vs WHISKEY DRY - RUB BAKED BEANS
Nutrition comparison per 100 g serving
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PREMIUM BLACK BEANS wins in 8 out of 11 nutrient categories
PREMIUM BLACK BEANS: 8
vs
WHISKEY DRY - RUB BAKED BEANS: 1
(2 ties)
Overview
| Nutrient | PREMIUM BLACK BEANS | WHISKEY DRY - RUB BAKED BEANS | Winner |
|---|---|---|---|
| Calories | 86 cal | 123 cal | |
| Protein | 6.3 g | 5.4 g | |
| Carbs | 14.8 g | 24.6 g | |
| Fat | 0 g | 0.4 g | |
| Fiber | 5.5 g | 5.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PREMIUM BLACK BEANS | WHISKEY DRY - RUB BAKED BEANS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PREMIUM BLACK BEANS | WHISKEY DRY - RUB BAKED BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 46 MG | |
| Iron, Fe | 4.9 MG | 1.4 MG | |
| Potassium, K | 344 MG | 0 MG | |
| Sodium, Na | 234 MG | 485 MG |