POWDERED DONUTS vs CHOCOLATE GLUTEN-FREE CUPCAKES
Nutrition comparison per 100 g serving
Ad 468x60
CHOCOLATE GLUTEN-FREE CUPCAKES wins in 6 out of 11 nutrient categories
POWDERED DONUTS: 3
vs
CHOCOLATE GLUTEN-FREE CUPCAKES: 6
(2 ties)
Overview
| Nutrient | POWDERED DONUTS | CHOCOLATE GLUTEN-FREE CUPCAKES | Winner |
|---|---|---|---|
| Calories | 474 cal | 427 cal | |
| Protein | 3.5 g | 4 g | |
| Carbs | 52.6 g | 50.7 g | |
| Fat | 28.1 g | 24 g | |
| Fiber | 1.8 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POWDERED DONUTS | CHOCOLATE GLUTEN-FREE CUPCAKES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | POWDERED DONUTS | CHOCOLATE GLUTEN-FREE CUPCAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 44 MG | 27 MG | |
| Iron, Fe | 1.4 MG | 1.9 MG | |
| Potassium, K | 70 MG | 187 MG | |
| Sodium, Na | 386 MG | 347 MG |