Potatoes vs Yautia (tannier)
Nutrition comparison per 100 g serving
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Potatoes wins in 16 out of 29 nutrient categories
Potatoes: 16
vs
Yautia (tannier): 11
(2 ties)
Overview
| Nutrient | Potatoes | Yautia (tannier) | Winner |
|---|---|---|---|
| Calories | 83 cal | 98 cal | |
| Protein | 1.9 g | 1.5 g | |
| Carbs | 17.6 g | 23.6 g | |
| Fat | 0.6 g | 0.4 g | |
| Fiber | 1.5 g | 1.5 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Potatoes | Yautia (tannier) | Winner |
|---|---|---|---|
| Choline, total | 13.3 MG | 0 MG | |
| Folate, total | 8 UG | 17 UG | |
| Niacin | 1.1 MG | 0.7 MG | |
| Pantothenic acid | 0.5 MG | 0.2 MG | |
| Riboflavin | 0.0 MG | 0.0 MG | |
| Thiamin | 0.1 MG | 0.1 MG | |
| Vitamin A, RAE | 7 UG | 0 UG | |
| Vitamin B-12 | 0.1 UG | 0 UG | |
| Vitamin B-6 | 0.2 MG | 0.2 MG | |
| Vitamin C, total ascorbic acid | 6.2 MG | 5.2 MG | |
| Vitamin D (D2 + D3) | 0.2 UG | 0 UG | |
| Vitamin E (alpha-tocopherol) | 0.0 MG | 0 MG | |
| Vitamin K (phylloquinone) | 1.8 UG | 0 UG |
Minerals
| Mineral | Potatoes | Yautia (tannier) | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 9 MG | |
| Copper, Cu | 0.1 MG | 0.3 MG | |
| Iron, Fe | 0.3 MG | 1.0 MG | |
| Magnesium, Mg | 18 MG | 24 MG | |
| Manganese, Mn | 0.1 MG | 0.2 MG | |
| Phosphorus, P | 46 MG | 51 MG | |
| Potassium, K | 296 MG | 598 MG | |
| Selenium, Se | 0.8 UG | 0.7 UG | |
| Sodium, Na | 302 MG | 21 MG | |
| Zinc, Zn | 0.3 MG | 0.5 MG |