Potatoes vs Beans
Nutrition comparison per 100 g serving
Ad 468x60
Beans wins in 16 out of 29 nutrient categories
Potatoes: 9
vs
Beans: 16
(4 ties)
Overview
Vitamins
| Vitamin | Potatoes | Beans | Winner |
|---|---|---|---|
| Choline, total | 23.2 MG | 0 MG | |
| Folate, total | 16 UG | 50 UG | |
| Niacin | 2.3 MG | 0.7 MG | |
| Pantothenic acid | 0.6 MG | 0.3 MG | |
| Riboflavin | 0.0 MG | 0.1 MG | |
| Thiamin | 0.1 MG | 0.3 MG | |
| Vitamin A, RAE | 0 UG | 0 UG | Tie |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0.2 MG | 0.2 MG | |
| Vitamin C, total ascorbic acid | 6.7 MG | 1 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 2.2 MG | 0 MG | |
| Vitamin K (phylloquinone) | 18.1 UG | 0 UG |
Minerals
| Mineral | Potatoes | Beans | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 58 MG | |
| Copper, Cu | 0.1 MG | 0.1 MG | |
| Iron, Fe | 0.5 MG | 3 MG | |
| Magnesium, Mg | 28 MG | 60 MG | |
| Manganese, Mn | 0.2 MG | 0.5 MG | |
| Phosphorus, P | 79 MG | 117 MG | |
| Potassium, K | 496 MG | 756 MG | |
| Selenium, Se | 0.5 UG | 1.5 UG | |
| Sodium, Na | 15 MG | 92 MG | |
| Zinc, Zn | 0.4 MG | 0.8 MG |