Potatoes vs Chrysanthemum
Nutrition comparison per 100 g serving
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Chrysanthemum wins in 17 out of 28 nutrient categories
Potatoes: 8
vs
Chrysanthemum: 17
(3 ties)
Overview
| Nutrient | Potatoes | Chrysanthemum | Winner |
|---|---|---|---|
| Calories | 194 cal | 24 cal | |
| Protein | 2.9 g | 3.4 g | |
| Carbs | 31.7 g | 3.0 g | |
| Fat | 6.8 g | 0.6 g | |
| Fiber | 2.8 g | 3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Potatoes | Chrysanthemum | Winner |
|---|---|---|---|
| Folate, total | 33 UG | 177 UG | |
| Niacin | 2.3 MG | 0.5 MG | |
| Pantothenic acid | 0.6 MG | 0.2 MG | |
| Riboflavin | 0.0 MG | 0.1 MG | |
| Thiamin | 0.1 MG | 0.1 MG | |
| Vitamin A, RAE | 0 UG | 116 UG | |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0.2 MG | 0.2 MG | |
| Vitamin C, total ascorbic acid | 14.2 MG | 1.4 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0.2 MG | 0 MG | |
| Vitamin K (phylloquinone) | 2.7 UG | 350 UG |
Minerals
| Mineral | Potatoes | Chrysanthemum | Winner |
|---|---|---|---|
| Calcium, Ca | 12 MG | 117 MG | |
| Copper, Cu | 0.1 MG | 0.1 MG | |
| Iron, Fe | 0.8 MG | 2.3 MG | |
| Magnesium, Mg | 25 MG | 32 MG | |
| Manganese, Mn | 0.2 MG | 0.9 MG | |
| Phosphorus, P | 112 MG | 54 MG | |
| Potassium, K | 505 MG | 567 MG | |
| Selenium, Se | 0.6 UG | 0 UG | |
| Sodium, Na | 400 MG | 118 MG | |
| Zinc, Zn | 0.4 MG | 0.7 MG |