POTATO PANCAKE vs MULTIGRAIN WAFFLES
Nutrition comparison per 100 g serving
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MULTIGRAIN WAFFLES wins in 12 out of 18 nutrient categories
POTATO PANCAKE: 4
vs
MULTIGRAIN WAFFLES: 12
(2 ties)
Overview
| Nutrient | POTATO PANCAKE | MULTIGRAIN WAFFLES | Winner |
|---|---|---|---|
| Calories | 141 cal | 271 cal | |
| Protein | 2.4 g | 7.1 g | |
| Carbs | 21.2 g | 40 g | |
| Fat | 5.3 g | 10 g | |
| Fiber | 1.2 g | 4.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POTATO PANCAKE | MULTIGRAIN WAFFLES | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 60 UG | |
| Niacin | 0 MG | 4.6 MG | |
| Riboflavin | 0 MG | 0.4 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-12 | 0 UG | 0.7 UG | |
| Vitamin B-6 | 0 MG | 0.5 MG | |
| Vitamin C, total ascorbic acid | 7.1 MG | 0 MG |
Minerals
| Mineral | POTATO PANCAKE | MULTIGRAIN WAFFLES | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 371 MG | |
| Iron, Fe | 0.4 MG | 5.1 MG | |
| Phosphorus, P | 0 MG | 357 MG | |
| Potassium, K | 0 MG | 200 MG | |
| Sodium, Na | 376 MG | 600 MG |