POT ROAST SEASON & BAKE ROASTING BAG & SEASONING vs BEEF FLAVORED BOUILLON
Nutrition comparison per 100 g serving
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BEEF FLAVORED BOUILLON wins in 5 out of 10 nutrient categories
POT ROAST SEASON & BAKE ROASTING BAG & SEASONING: 3
vs
BEEF FLAVORED BOUILLON: 5
(2 ties)
Overview
| Nutrient | POT ROAST SEASON & BAKE ROASTING BAG & SEASONING | BEEF FLAVORED BOUILLON | Winner |
|---|---|---|---|
| Calories | 167 cal | 6 cal | |
| Protein | 0 g | 0.4 g | |
| Carbs | 33.3 g | 0.4 g | |
| Fat | 0 g | 0.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POT ROAST SEASON & BAKE ROASTING BAG & SEASONING | BEEF FLAVORED BOUILLON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 160 MG | 0.5 MG |
Minerals
| Mineral | POT ROAST SEASON & BAKE ROASTING BAG & SEASONING | BEEF FLAVORED BOUILLON | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 8 MG | |
| Iron, Fe | 0 MG | 0.1 MG | |
| Sodium, Na | 14,000 MG | 427 MG |