PLANT-BASED WITH VEGAN EGG & SAUSAGE BREAKFAST BITES vs TAI PEI
Nutrition comparison per 100 g serving
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PLANT-BASED WITH VEGAN EGG & SAUSAGE BREAKFAST BITES wins in 5 out of 12 nutrient categories
PLANT-BASED WITH VEGAN EGG & SAUSAGE BREAKFAST BITES: 5
vs
TAI PEI: 4
(3 ties)
Overview
| Nutrient | PLANT-BASED WITH VEGAN EGG & SAUSAGE BREAKFAST BITES | TAI PEI | Winner |
|---|---|---|---|
| Calories | 211 cal | 111 cal | |
| Protein | 7.9 g | 3.8 g | |
| Carbs | 29.0 g | 20.2 g | |
| Fat | 9.2 g | 1.8 g | |
| Fiber | 1.3 g | 1.3 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PLANT-BASED WITH VEGAN EGG & SAUSAGE BREAKFAST BITES | TAI PEI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12.1 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PLANT-BASED WITH VEGAN EGG & SAUSAGE BREAKFAST BITES | TAI PEI | Winner |
|---|---|---|---|
| Calcium, Ca | 105 MG | 20 MG | |
| Iron, Fe | 1.5 MG | 0.5 MG | |
| Potassium, K | 211 MG | 0 MG | |
| Sodium, Na | 711 MG | 194 MG |