Pillsbury Original French Bread Dough vs Pepperidge Farm Light Style Oatmeal Bread
Nutrition comparison per 100 g serving
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Pepperidge Farm Light Style Oatmeal Bread wins in 8 out of 14 nutrient categories
Pillsbury Original French Bread Dough: 4
vs
Pepperidge Farm Light Style Oatmeal Bread: 8
(2 ties)
Overview
| Nutrient | Pillsbury Original French Bread Dough | Pepperidge Farm Light Style Oatmeal Bread | Winner |
|---|---|---|---|
| Calories | 237.1 cal | 246 cal | |
| Protein | 7.4 g | 10.5 g | |
| Carbs | 48.1 g | 49.1 g | |
| Fat | 2.3 g | 1.8 g | |
| Fiber | 1.4 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pillsbury Original French Bread Dough | Pepperidge Farm Light Style Oatmeal Bread | Winner |
|---|---|---|---|
| Niacin | 0 MG | 3.2 MG | |
| Riboflavin | 0 MG | 0.2 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0.0 UG | 0 UG |
Minerals
| Mineral | Pillsbury Original French Bread Dough | Pepperidge Farm Light Style Oatmeal Bread | Winner |
|---|---|---|---|
| Calcium, Ca | 13.2 MG | 105 MG | |
| Iron, Fe | 2.6 MG | 2.6 MG | |
| Potassium, K | 286.8 MG | 140 MG | |
| Sodium, Na | 453.8 MG | 456 MG |