Pie crust vs Crackers
Nutrition comparison per 100 g serving
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Crackers wins in 23 out of 29 nutrient categories
Pie crust: 2
vs
Crackers: 23
(4 ties)
Overview
Vitamins
| Vitamin | Pie crust | Crackers | Winner |
|---|---|---|---|
| Choline, total | 0 MG | 19.6 MG | |
| Folate, total | 10 UG | 124 UG | |
| Niacin | 0.6 MG | 5.7 MG | |
| Pantothenic acid | 0.2 MG | 0.4 MG | |
| Riboflavin | 0.0 MG | 0.6 MG | |
| Thiamin | 0.1 MG | 0.5 MG | |
| Vitamin A, RAE | 0 UG | 0 UG | Tie |
| Vitamin B-12 | 0.0 UG | 0 UG | |
| Vitamin B-6 | 0.1 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0 MG | 0.1 MG | |
| Vitamin K (phylloquinone) | 0 UG | 4.9 UG |
Minerals
| Mineral | Pie crust | Crackers | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 22 MG | |
| Copper, Cu | 0.1 MG | 0.1 MG | |
| Iron, Fe | 0.4 MG | 7.7 MG | |
| Magnesium, Mg | 16 MG | 26 MG | |
| Manganese, Mn | 0.5 MG | 0.6 MG | |
| Phosphorus, P | 53 MG | 113 MG | |
| Potassium, K | 98 MG | 115 MG | |
| Selenium, Se | 0 UG | 21.4 UG | |
| Sodium, Na | 576 MG | 849 MG | |
| Zinc, Zn | 0.3 MG | 0.9 MG |