Pie crust vs Crackers
Nutrition comparison per 100 g serving
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Crackers wins in 22 out of 27 nutrient categories
Pie crust: 3
vs
Crackers: 22
(2 ties)
Overview
Vitamins
| Vitamin | Pie crust | Crackers | Winner |
|---|---|---|---|
| Folate, total | 25 UG | 158 UG | |
| Niacin | 1.1 MG | 4.9 MG | |
| Pantothenic acid | 0.3 MG | 0.6 MG | |
| Riboflavin | 0.1 MG | 0.4 MG | |
| Thiamin | 0.1 MG | 0.6 MG | |
| Vitamin A, RAE | 0 UG | 7 UG | |
| Vitamin B-12 | 0 UG | 0.2 UG | |
| Vitamin B-6 | 0.0 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0.2 MG | |
| Vitamin E (alpha-tocopherol) | 0.1 MG | 0 MG | |
| Vitamin K (phylloquinone) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Pie crust | Crackers | Winner |
|---|---|---|---|
| Calcium, Ca | 10 MG | 36 MG | |
| Copper, Cu | 0.0 MG | 0.1 MG | |
| Iron, Fe | 1.0 MG | 4.4 MG | |
| Magnesium, Mg | 8 MG | 30 MG | |
| Manganese, Mn | 0.2 MG | 0.8 MG | |
| Phosphorus, P | 45 MG | 89 MG | |
| Potassium, K | 73 MG | 83 MG | |
| Selenium, Se | 4 UG | 36.5 UG | |
| Sodium, Na | 409 MG | 285 MG | |
| Zinc, Zn | 0.2 MG | 0.7 MG |