Peas vs Chicory roots
Nutrition comparison per 100 g serving
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Peas wins in 21 out of 29 nutrient categories
Peas: 21
vs
Chicory roots: 5
(3 ties)
Overview
| Nutrient | Peas | Chicory roots | Winner |
|---|---|---|---|
| Calories | 52 cal | 72 cal | |
| Protein | 3.5 g | 1.4 g | |
| Carbs | 9.0 g | 17.5 g | |
| Fat | 0.4 g | 0.2 g | |
| Fiber | 3.1 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Peas | Chicory roots | Winner |
|---|---|---|---|
| Choline, total | 21 MG | 0 MG | |
| Folate, total | 35 UG | 23 UG | |
| Niacin | 0.6 MG | 0.4 MG | |
| Pantothenic acid | 0.9 MG | 0.3 MG | |
| Riboflavin | 0.1 MG | 0.0 MG | |
| Thiamin | 0.1 MG | 0.0 MG | |
| Vitamin A, RAE | 66 UG | 0 UG | |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0.2 MG | 0.2 MG | |
| Vitamin C, total ascorbic acid | 22 MG | 5 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0.5 MG | 0 MG | |
| Vitamin K (phylloquinone) | 30.2 UG | 0 UG |
Minerals
| Mineral | Peas | Chicory roots | Winner |
|---|---|---|---|
| Calcium, Ca | 59 MG | 41 MG | |
| Copper, Cu | 0.1 MG | 0.1 MG | |
| Iron, Fe | 2.4 MG | 0.8 MG | |
| Magnesium, Mg | 28 MG | 22 MG | |
| Manganese, Mn | 0.3 MG | 0.2 MG | |
| Phosphorus, P | 58 MG | 61 MG | |
| Potassium, K | 217 MG | 290 MG | |
| Selenium, Se | 0.8 UG | 0.7 UG | |
| Sodium, Na | 5 MG | 50 MG | |
| Zinc, Zn | 0.5 MG | 0.3 MG |