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Peanut butter vs Vegetarian fillets

Nutrition comparison per 100 g serving

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Vegetarian fillets wins in 14 out of 29 nutrient categories
Peanut butter: 11 vs Vegetarian fillets: 14 (4 ties)

Overview

Nutrient Peanut butter Vegetarian fillets Winner
Calories 589 cal 290 cal
Protein 24.1 g 23 g
Carbs 21.6 g 9 g
Fat 49.9 g 18 g
Fiber 8 g 6.1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Peanut butter Vegetarian fillets Winner
Choline, total 61.3 MG 82 MG
Folate, total 92 UG 102 UG
Niacin 13.7 MG 12 MG
Pantothenic acid 1.1 MG 0 MG
Riboflavin 0.1 MG 0.9 MG
Thiamin 0.1 MG 1.1 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 4.2 UG
Vitamin B-6 0.4 MG 1.5 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 6.3 MG 3.5 MG
Vitamin K (phylloquinone) 0.5 UG 0 UG

Minerals

Mineral Peanut butter Vegetarian fillets Winner
Calcium, Ca 45 MG 95 MG
Copper, Cu 0.6 MG 0.9 MG
Iron, Fe 1.9 MG 2 MG
Magnesium, Mg 160 MG 23 MG
Manganese, Mn 1.8 MG 0 MG
Phosphorus, P 319 MG 450 MG
Potassium, K 745 MG 600 MG
Selenium, Se 8.2 UG 1 UG
Sodium, Na 17 MG 490 MG
Zinc, Zn 2.8 MG 1.4 MG
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