PANETTONE BAKED CAKE vs CUPCAKES WITH BUTTERCREME ICING
Nutrition comparison per 100 g serving
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PANETTONE BAKED CAKE wins in 8 out of 11 nutrient categories
PANETTONE BAKED CAKE: 8
vs
CUPCAKES WITH BUTTERCREME ICING: 1
(2 ties)
Overview
| Nutrient | PANETTONE BAKED CAKE | CUPCAKES WITH BUTTERCREME ICING | Winner |
|---|---|---|---|
| Calories | 350 cal | 394 cal | |
| Protein | 5 g | 2.8 g | |
| Carbs | 55 g | 59.2 g | |
| Fat | 12.5 g | 16.9 g | |
| Fiber | 2.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PANETTONE BAKED CAKE | CUPCAKES WITH BUTTERCREME ICING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PANETTONE BAKED CAKE | CUPCAKES WITH BUTTERCREME ICING | Winner |
|---|---|---|---|
| Calcium, Ca | 38 MG | 0 MG | |
| Iron, Fe | 1.1 MG | 1.0 MG | |
| Potassium, K | 214 MG | 0 MG | |
| Sodium, Na | 169 MG | 352 MG |