ORGANIC GLUTEN FREE WHOLE GOLDEN FLAXSEED vs RED PEPPER & CURRANT QUINOA BLEND
Nutrition comparison per 100 g serving
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ORGANIC GLUTEN FREE WHOLE GOLDEN FLAXSEED wins in 5 out of 10 nutrient categories
ORGANIC GLUTEN FREE WHOLE GOLDEN FLAXSEED: 5
vs
RED PEPPER & CURRANT QUINOA BLEND: 4
(1 ties)
Overview
| Nutrient | ORGANIC GLUTEN FREE WHOLE GOLDEN FLAXSEED | RED PEPPER & CURRANT QUINOA BLEND | Winner |
|---|---|---|---|
| Calories | 548 cal | 368 cal | |
| Protein | 19.4 g | 13.2 g | |
| Carbs | 32.3 g | 63.2 g | |
| Fat | 35.5 g | 6.6 g | |
| Fiber | 25.8 g | 7.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC GLUTEN FREE WHOLE GOLDEN FLAXSEED | RED PEPPER & CURRANT QUINOA BLEND | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 142.1 MG |
Minerals
| Mineral | ORGANIC GLUTEN FREE WHOLE GOLDEN FLAXSEED | RED PEPPER & CURRANT QUINOA BLEND | Winner |
|---|---|---|---|
| Calcium, Ca | 194 MG | 53 MG | |
| Iron, Fe | 5.8 MG | 4.7 MG | |
| Sodium, Na | 32 MG | 816 MG |