MULTIGRAIN SIEBENFELDER BREAD vs ITALIAN PREMIUM BREAD SOURDOUGH
Nutrition comparison per 100 g serving
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ITALIAN PREMIUM BREAD SOURDOUGH wins in 7 out of 14 nutrient categories
MULTIGRAIN SIEBENFELDER BREAD: 5
vs
ITALIAN PREMIUM BREAD SOURDOUGH: 7
(2 ties)
Overview
| Nutrient | MULTIGRAIN SIEBENFELDER BREAD | ITALIAN PREMIUM BREAD SOURDOUGH | Winner |
|---|---|---|---|
| Calories | 293 cal | 250 cal | |
| Protein | 12.2 g | 6.3 g | |
| Carbs | 43.9 g | 50 g | |
| Fat | 7.3 g | 3.1 g | |
| Fiber | 4.9 g | 3.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MULTIGRAIN SIEBENFELDER BREAD | ITALIAN PREMIUM BREAD SOURDOUGH | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 112 UG | |
| Niacin | 0 MG | 4.1 MG | |
| Riboflavin | 0 MG | 0.3 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MULTIGRAIN SIEBENFELDER BREAD | ITALIAN PREMIUM BREAD SOURDOUGH | Winner |
|---|---|---|---|
| Calcium, Ca | 73 MG | 109 MG | |
| Iron, Fe | 31.7 MG | 2.8 MG | |
| Potassium, K | 0 MG | 78 MG | |
| Sodium, Na | 829 MG | 562 MG |