MULTI-GRAIN BAGELS vs RESTAURANT STYLE TEXAS TOAST BREAD
Nutrition comparison per 100 g serving
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RESTAURANT STYLE TEXAS TOAST BREAD wins in 10 out of 15 nutrient categories
MULTI-GRAIN BAGELS: 2
vs
RESTAURANT STYLE TEXAS TOAST BREAD: 10
(3 ties)
Overview
| Nutrient | MULTI-GRAIN BAGELS | RESTAURANT STYLE TEXAS TOAST BREAD | Winner |
|---|---|---|---|
| Calories | 288 cal | 233 cal | |
| Protein | 8.7 g | 7.0 g | |
| Carbs | 55.8 g | 48.8 g | |
| Fat | 2.9 g | 2.3 g | |
| Fiber | 2.9 g | 4.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MULTI-GRAIN BAGELS | RESTAURANT STYLE TEXAS TOAST BREAD | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 98 UG | |
| Niacin | 0 MG | 3.7 MG | |
| Riboflavin | 0 MG | 0.2 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MULTI-GRAIN BAGELS | RESTAURANT STYLE TEXAS TOAST BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 19 MG | 209 MG | |
| Iron, Fe | 2.6 MG | 2.6 MG | |
| Potassium, K | 0 MG | 70 MG | |
| Sodium, Na | 337 MG | 442 MG |