Muffins vs Bread, reduced-calorie
Nutrition comparison per 100 g serving
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Muffins wins in 13 out of 29 nutrient categories
Muffins: 13
vs
Bread, reduced-calorie: 11
(5 ties)
Overview
| Nutrient | Muffins | Bread, reduced-calorie | Winner |
|---|---|---|---|
| Calories | 396 cal | 201 cal | |
| Protein | 7.1 g | 8 g | |
| Carbs | 73 g | 41.3 g | |
| Fat | 12 g | 3.2 g | |
| Fiber | 0 g | 12 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Muffins | Bread, reduced-calorie | Winner |
|---|---|---|---|
| Choline, total | 0 MG | 14.6 MG | |
| Folate, total | 85 UG | 81 UG | |
| Niacin | 5 MG | 3.8 MG | |
| Pantothenic acid | 0.7 MG | 0.5 MG | |
| Riboflavin | 0.3 MG | 0.2 MG | |
| Thiamin | 0.4 MG | 0.4 MG | |
| Vitamin A, RAE | 0 UG | 0 UG | Tie |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0.3 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0 MG | 0.3 MG | |
| Vitamin K (phylloquinone) | 0 UG | 1.7 UG |
Minerals
| Mineral | Muffins | Bread, reduced-calorie | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 57 MG | |
| Copper, Cu | 0.2 MG | 0.3 MG | |
| Iron, Fe | 3.6 MG | 3.2 MG | |
| Magnesium, Mg | 87 MG | 55 MG | |
| Manganese, Mn | 2.7 MG | 1.1 MG | |
| Phosphorus, P | 480 MG | 139 MG | |
| Potassium, K | 200 MG | 102 MG | |
| Selenium, Se | 18 UG | 20.6 UG | |
| Sodium, Na | 700 MG | 459 MG | |
| Zinc, Zn | 1.5 MG | 1.1 MG |