MOZZARELLA LOW-MOISTURE PART-SKIM NATURAL CHEESE vs KROGER
Nutrition comparison per 100 g serving
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MOZZARELLA LOW-MOISTURE PART-SKIM NATURAL CHEESE wins in 5 out of 10 nutrient categories
MOZZARELLA LOW-MOISTURE PART-SKIM NATURAL CHEESE: 5
vs
KROGER: 1
(4 ties)
Overview
| Nutrient | MOZZARELLA LOW-MOISTURE PART-SKIM NATURAL CHEESE | KROGER | Winner |
|---|---|---|---|
| Calories | 286 cal | 316 cal | |
| Protein | 25 g | 15.8 g | |
| Carbs | 3.6 g | 5.3 g | |
| Fat | 21.4 g | 23.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MOZZARELLA LOW-MOISTURE PART-SKIM NATURAL CHEESE | KROGER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MOZZARELLA LOW-MOISTURE PART-SKIM NATURAL CHEESE | KROGER | Winner |
|---|---|---|---|
| Calcium, Ca | 536 MG | 526 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 571 MG | 1,105 MG |