MORI-NU vs Refried beans
Nutrition comparison per 100 g serving
Ad 468x60
Refried beans wins in 15 out of 25 nutrient categories
MORI-NU: 6
vs
Refried beans: 15
(4 ties)
Overview
| Nutrient | MORI-NU | Refried beans | Winner |
|---|---|---|---|
| Calories | 62 cal | 83 cal | |
| Protein | 6.9 g | 5.3 g | |
| Carbs | 2.4 g | 13.5 g | |
| Fat | 2.7 g | 0.9 g | |
| Fiber | 0.1 g | 4.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MORI-NU | Refried beans | Winner |
|---|---|---|---|
| Niacin | 0.2 MG | 0.4 MG | |
| Pantothenic acid | 0 MG | 0.2 MG | |
| Riboflavin | 0.0 MG | 0.0 MG | |
| Thiamin | 0.1 MG | 0.0 MG | |
| Vitamin A, RAE | 0 UG | 0 UG | Tie |
| Vitamin B-12 | 0 UG | 0 UG | Tie |
| Vitamin B-6 | 0.0 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin E (alpha-tocopherol) | 0 MG | 0.1 MG |
Minerals
| Mineral | MORI-NU | Refried beans | Winner |
|---|---|---|---|
| Calcium, Ca | 32 MG | 35 MG | |
| Copper, Cu | 0.2 MG | 0.2 MG | |
| Iron, Fe | 1.0 MG | 1.7 MG | |
| Magnesium, Mg | 27 MG | 38 MG | |
| Manganese, Mn | 0 MG | 0.3 MG | |
| Phosphorus, P | 90 MG | 114 MG | |
| Potassium, K | 194 MG | 344 MG | |
| Selenium, Se | 0 UG | 5.6 UG | |
| Sodium, Na | 36 MG | 430 MG | |
| Zinc, Zn | 0.6 MG | 0.7 MG |