MIXED VEGETABLES vs MIXED STEAMABLE VEGETABLES
Nutrition comparison per 100 g serving
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MIXED STEAMABLE VEGETABLES wins in 6 out of 12 nutrient categories
MIXED VEGETABLES: 3
vs
MIXED STEAMABLE VEGETABLES: 6
(3 ties)
Overview
| Nutrient | MIXED VEGETABLES | MIXED STEAMABLE VEGETABLES | Winner |
|---|---|---|---|
| Calories | 78 cal | 71 cal | |
| Protein | 2.2 g | 2.4 g | |
| Carbs | 13.3 g | 14.1 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 3.3 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MIXED VEGETABLES | MIXED STEAMABLE VEGETABLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.7 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | MIXED VEGETABLES | MIXED STEAMABLE VEGETABLES | Winner |
|---|---|---|---|
| Calcium, Ca | 22 MG | 25 MG | |
| Iron, Fe | 0.8 MG | 1.2 MG | |
| Potassium, K | 0 MG | 201 MG | |
| Sodium, Na | 28 MG | 12 MG |