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Milk, whole vs Cheese, mexican

Nutrition comparison per 100 g serving

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Cheese, mexican wins in 18 out of 29 nutrient categories
Milk, whole: 8 vs Cheese, mexican: 18 (3 ties)

Overview

Nutrient Milk, whole Cheese, mexican Winner
Calories 61 cal 374 cal
Protein 3.2 g 21.6 g
Carbs 4.8 g 5.6 g
Fat 3.3 g 29.7 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Milk, whole Cheese, mexican Winner
Choline, total 14.3 MG 15.4 MG
Folate, total 5 UG 2 UG
Niacin 0.1 MG 0.2 MG
Pantothenic acid 0.4 MG 0.3 MG
Riboflavin 0.2 MG 0.2 MG
Thiamin 0.0 MG 0.0 MG
Vitamin A, RAE 46 UG 56 UG
Vitamin B-12 0.5 UG 1.0 UG
Vitamin B-6 0.0 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0.1 UG 0.5 UG
Vitamin E (alpha-tocopherol) 0.1 MG 0.3 MG
Vitamin K (phylloquinone) 0.3 UG 2.5 UG

Minerals

Mineral Milk, whole Cheese, mexican Winner
Calcium, Ca 113 MG 651 MG
Copper, Cu 0.0 MG 0.0 MG
Iron, Fe 0.0 MG 0.5 MG
Magnesium, Mg 10 MG 23 MG
Manganese, Mn 0.0 MG 0.1 MG
Phosphorus, P 84 MG 442 MG
Potassium, K 132 MG 52 MG
Selenium, Se 3.7 UG 14.5 UG
Sodium, Na 43 MG 617 MG
Zinc, Zn 0.4 MG 3.5 MG
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