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Milk substitutes vs Cheese, goat

Nutrition comparison per 100 g serving

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Cheese, goat wins in 22 out of 29 nutrient categories
Milk substitutes: 4 vs Cheese, goat: 22 (3 ties)

Overview

Nutrient Milk substitutes Cheese, goat Winner
Calories 61 cal 364 cal
Protein 1.8 g 21.6 g
Carbs 6.2 g 0.1 g
Fat 3.4 g 29.8 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Milk substitutes Cheese, goat Winner
Choline, total 0 MG 15.4 MG
Folate, total 0 UG 2 UG
Niacin 0 MG 1.1 MG
Pantothenic acid 0 MG 0.2 MG
Riboflavin 0.1 MG 0.7 MG
Thiamin 0.0 MG 0.1 MG
Vitamin A, RAE 0 UG 407 UG
Vitamin B-12 0 UG 0.2 UG
Vitamin B-6 0 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0.5 UG
Vitamin E (alpha-tocopherol) 0 MG 0.3 MG
Vitamin K (phylloquinone) 0 UG 2.5 UG

Minerals

Mineral Milk substitutes Cheese, goat Winner
Calcium, Ca 33 MG 298 MG
Copper, Cu 0.1 MG 0.6 MG
Iron, Fe 0.4 MG 1.6 MG
Magnesium, Mg 6 MG 29 MG
Manganese, Mn 0.1 MG 0.1 MG
Phosphorus, P 74 MG 375 MG
Potassium, K 114 MG 158 MG
Selenium, Se 1.9 UG 3.8 UG
Sodium, Na 78 MG 415 MG
Zinc, Zn 1.2 MG 0.7 MG
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