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Milk, goat vs KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce

Nutrition comparison per 100 g serving

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Milk, goat wins in 19 out of 29 nutrient categories
Milk, goat: 19 vs KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce: 9 (1 ties)

Overview

Nutrient Milk, goat KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce Winner
Calories 69 cal 276 cal
Protein 3.6 g 12 g
Carbs 4.5 g 9.2 g
Fat 4.1 g 21 g
Fiber 0 g 0.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Milk, goat KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce Winner
Choline, total 16 MG 0 MG
Folate, total 1 UG 0 UG
Niacin 0.3 MG 0 MG
Pantothenic acid 0.3 MG 0 MG
Riboflavin 0.1 MG 0.2 MG
Thiamin 0.0 MG 0 MG
Vitamin A, RAE 57 UG 0 UG
Vitamin B-12 0.1 UG 0 UG
Vitamin B-6 0.0 MG 0 MG
Vitamin C, total ascorbic acid 1.3 MG 0.4 MG
Vitamin D (D2 + D3) 1.3 UG 0 UG
Vitamin E (alpha-tocopherol) 0.1 MG 0 MG
Vitamin K (phylloquinone) 0.3 UG 0 UG

Minerals

Mineral Milk, goat KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce Winner
Calcium, Ca 134 MG 359 MG
Copper, Cu 0.0 MG 0 MG
Iron, Fe 0.1 MG 0.2 MG
Magnesium, Mg 14 MG 0 MG
Manganese, Mn 0.0 MG 0 MG
Phosphorus, P 111 MG 806 MG
Potassium, K 204 MG 240 MG
Selenium, Se 1.4 UG 0 UG
Sodium, Na 50 MG 1,638 MG
Zinc, Zn 0.3 MG 1.6 MG
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