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Milk, goat vs Cheese, mozzarella

Nutrition comparison per 100 g serving

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Cheese, mozzarella wins in 17 out of 29 nutrient categories
Milk, goat: 10 vs Cheese, mozzarella: 17 (2 ties)

Overview

Nutrient Milk, goat Cheese, mozzarella Winner
Calories 69 cal 304 cal
Protein 3.6 g 23.6 g
Carbs 4.5 g 8.1 g
Fat 4.1 g 19.7 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Milk, goat Cheese, mozzarella Winner
Choline, total 16 MG 14.2 MG
Folate, total 1 UG 27 UG
Niacin 0.3 MG 0.2 MG
Pantothenic acid 0.3 MG 0.5 MG
Riboflavin 0.1 MG 0.4 MG
Thiamin 0.0 MG 0.0 MG
Vitamin A, RAE 57 UG 254 UG
Vitamin B-12 0.1 UG 1.3 UG
Vitamin B-6 0.0 MG 0.1 MG
Vitamin C, total ascorbic acid 1.3 MG 0 MG
Vitamin D (D2 + D3) 1.3 UG 0.4 UG
Vitamin E (alpha-tocopherol) 0.1 MG 0.5 MG
Vitamin K (phylloquinone) 0.3 UG 1.3 UG

Minerals

Mineral Milk, goat Cheese, mozzarella Winner
Calcium, Ca 134 MG 716 MG
Copper, Cu 0.0 MG 0.0 MG
Iron, Fe 0.1 MG 0.2 MG
Magnesium, Mg 14 MG 29 MG
Manganese, Mn 0.0 MG 0.0 MG
Phosphorus, P 111 MG 537 MG
Potassium, K 204 MG 131 MG
Selenium, Se 1.4 UG 26.8 UG
Sodium, Na 50 MG 682 MG
Zinc, Zn 0.3 MG 3.6 MG
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