Milk, fluid vs Butter, whipped
Nutrition comparison per 100 g serving
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Milk, fluid wins in 17 out of 29 nutrient categories
Milk, fluid: 17
vs
Butter, whipped: 7
(5 ties)
Overview
| Nutrient | Milk, fluid | Butter, whipped | Winner |
|---|---|---|---|
| Calories | 42 cal | 731 cal | |
| Protein | 3.4 g | 0.5 g | |
| Carbs | 5.0 g | 0 g | |
| Fat | 1.0 g | 78.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Milk, fluid | Butter, whipped | Winner |
|---|---|---|---|
| Choline, total | 17.7 MG | 18.8 MG | |
| Folate, total | 5 UG | 4 UG | |
| Niacin | 0.1 MG | 0.0 MG | |
| Pantothenic acid | 0.4 MG | 0.1 MG | |
| Riboflavin | 0.2 MG | 0.1 MG | |
| Thiamin | 0.0 MG | 0.0 MG | |
| Vitamin A, RAE | 14 UG | 683 UG | |
| Vitamin B-12 | 0.5 UG | 0.1 UG | |
| Vitamin B-6 | 0.0 MG | 0.0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0.0 MG | 1.4 MG | |
| Vitamin K (phylloquinone) | 0.1 UG | 4.6 UG |
Minerals
| Mineral | Milk, fluid | Butter, whipped | Winner |
|---|---|---|---|
| Calcium, Ca | 125 MG | 23 MG | |
| Copper, Cu | 0.0 MG | 0.0 MG | Tie |
| Iron, Fe | 0.0 MG | 0.1 MG | |
| Magnesium, Mg | 11 MG | 1 MG | |
| Manganese, Mn | 0.0 MG | 0.0 MG | |
| Phosphorus, P | 95 MG | 24 MG | |
| Potassium, K | 150 MG | 41 MG | |
| Selenium, Se | 3.3 UG | 0 UG | |
| Sodium, Na | 44 MG | 583 MG | |
| Zinc, Zn | 0.4 MG | 0.1 MG |