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Milk, filled vs Cheese, swiss

Nutrition comparison per 100 g serving

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Cheese, swiss wins in 18 out of 29 nutrient categories
Milk, filled: 9 vs Cheese, swiss: 18 (2 ties)

Overview

Nutrient Milk, filled Cheese, swiss Winner
Calories 63 cal 179 cal
Protein 3.3 g 28.4 g
Carbs 4.7 g 3.4 g
Fat 3.4 g 5.1 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Milk, filled Cheese, swiss Winner
Choline, total 15 MG 15.4 MG
Folate, total 5 UG 6 UG
Niacin 0.1 MG 0.1 MG
Pantothenic acid 0.3 MG 0 MG
Riboflavin 0.1 MG 0.4 MG
Thiamin 0.0 MG 0.0 MG
Vitamin A, RAE 2 UG 40 UG
Vitamin B-12 0.3 UG 1.7 UG
Vitamin B-6 0.0 MG 0.1 MG
Vitamin C, total ascorbic acid 0.9 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0.1 UG
Vitamin E (alpha-tocopherol) 0.1 MG 0.1 MG
Vitamin K (phylloquinone) 0.8 UG 0.5 UG

Minerals

Mineral Milk, filled Cheese, swiss Winner
Calcium, Ca 128 MG 961 MG
Copper, Cu 0.0 MG 0.0 MG
Iron, Fe 0.1 MG 0.2 MG
Magnesium, Mg 13 MG 36 MG
Manganese, Mn 0.0 MG 0 MG
Phosphorus, P 97 MG 605 MG
Potassium, K 139 MG 111 MG
Selenium, Se 2 UG 12.7 UG
Sodium, Na 57 MG 199 MG
Zinc, Zn 0.4 MG 3.9 MG
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