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Milk, filled vs Cheese product

Nutrition comparison per 100 g serving

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Cheese product wins in 21 out of 29 nutrient categories
Milk, filled: 6 vs Cheese product: 21 (2 ties)

Overview

Nutrient Milk, filled Cheese product Winner
Calories 63 cal 240 cal
Protein 3.3 g 17.6 g
Carbs 4.7 g 10.6 g
Fat 3.5 g 14.1 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Milk, filled Cheese product Winner
Choline, total 0 MG 36.2 MG
Folate, total 5 UG 18 UG
Niacin 0.1 MG 0.2 MG
Pantothenic acid 0.3 MG 0 MG
Riboflavin 0.1 MG 0.5 MG
Thiamin 0.0 MG 0.1 MG
Vitamin A, RAE 2 UG 250 UG
Vitamin B-12 0.3 UG 1.1 UG
Vitamin B-6 0.0 MG 0.1 MG
Vitamin C, total ascorbic acid 0.9 MG 0 MG
Vitamin D (D2 + D3) 0 UG 5.3 UG
Vitamin E (alpha-tocopherol) 0 MG 0.3 MG
Vitamin K (phylloquinone) 0 UG 2.6 UG

Minerals

Mineral Milk, filled Cheese product Winner
Calcium, Ca 128 MG 529 MG
Copper, Cu 0.0 MG 0.0 MG
Iron, Fe 0.1 MG 0.2 MG
Magnesium, Mg 13 MG 33 MG
Manganese, Mn 0.0 MG 0 MG
Phosphorus, P 97 MG 829 MG
Potassium, K 139 MG 330 MG
Selenium, Se 2 UG 12.4 UG
Sodium, Na 57 MG 1,201 MG
Zinc, Zn 0.4 MG 2.4 MG
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