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Milk, evaporated vs Milk, reduced fat

Nutrition comparison per 100 g serving

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Milk, evaporated wins in 20 out of 29 nutrient categories
Milk, evaporated: 20 vs Milk, reduced fat: 6 (3 ties)

Overview

Nutrient Milk, evaporated Milk, reduced fat Winner
Calories 107 cal 50 cal
Protein 6.7 g 3.3 g
Carbs 15.7 g 4.8 g
Fat 2 g 2.0 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Milk, evaporated Milk, reduced fat Winner
Choline, total 16.6 MG 16.4 MG
Folate, total 8 UG 5 UG
Niacin 0.2 MG 0.1 MG
Pantothenic acid 0.6 MG 0.4 MG
Riboflavin 0.3 MG 0.2 MG
Thiamin 0.0 MG 0.0 MG
Vitamin A, RAE 56 UG 28 UG
Vitamin B-12 0.2 UG 0.5 UG
Vitamin B-6 0.1 MG 0.0 MG
Vitamin C, total ascorbic acid 16 MG 0.2 MG
Vitamin D (D2 + D3) 4 UG 0 UG
Vitamin E (alpha-tocopherol) 0.2 MG 0.0 MG
Vitamin K (phylloquinone) 0.2 UG 0.2 UG Tie

Minerals

Mineral Milk, evaporated Milk, reduced fat Winner
Calcium, Ca 267 MG 120 MG
Copper, Cu 0.0 MG 0.0 MG
Iron, Fe 0.2 MG 0.0 MG
Magnesium, Mg 24 MG 11 MG
Manganese, Mn 0.0 MG 0.0 MG
Phosphorus, P 203 MG 92 MG
Potassium, K 303 MG 140 MG
Selenium, Se 2.3 UG 2.5 UG
Sodium, Na 100 MG 47 MG
Zinc, Zn 0.8 MG 0.5 MG
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