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Milk, dry vs Cheese, mexican

Nutrition comparison per 100 g serving

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Milk, dry wins in 19 out of 29 nutrient categories
Milk, dry: 19 vs Cheese, mexican: 8 (2 ties)

Overview

Nutrient Milk, dry Cheese, mexican Winner
Calories 362 cal 373 cal
Protein 36.2 g 21.4 g
Carbs 52.0 g 4.6 g
Fat 0.8 g 30.0 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Milk, dry Cheese, mexican Winner
Choline, total 169.2 MG 15.4 MG
Folate, total 50 UG 1 UG
Niacin 1.0 MG 0.0 MG
Pantothenic acid 3.6 MG 0.3 MG
Riboflavin 1.6 MG 0.2 MG
Thiamin 0.4 MG 0.0 MG
Vitamin A, RAE 6 UG 64 UG
Vitamin B-12 4.0 UG 1.4 UG
Vitamin B-6 0.4 MG 0.0 MG
Vitamin C, total ascorbic acid 6.8 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0.5 UG
Vitamin E (alpha-tocopherol) 0 MG 0.3 MG
Vitamin K (phylloquinone) 0.1 UG 2.5 UG

Minerals

Mineral Milk, dry Cheese, mexican Winner
Calcium, Ca 1,257 MG 680 MG
Copper, Cu 0.0 MG 0.0 MG
Iron, Fe 0.3 MG 0.5 MG
Magnesium, Mg 110 MG 28 MG
Manganese, Mn 0.0 MG 0.0 MG
Phosphorus, P 968 MG 444 MG
Potassium, K 1,794 MG 87 MG
Selenium, Se 27.3 UG 14.5 UG
Sodium, Na 535 MG 1,131 MG
Zinc, Zn 4.1 MG 2.9 MG
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