MILD TUSCAN LOAF BREAD vs 7-GRAIN GLUTEN FREE BREAD
Nutrition comparison per 100 g serving
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MILD TUSCAN LOAF BREAD wins in 5 out of 11 nutrient categories
MILD TUSCAN LOAF BREAD: 5
vs
7-GRAIN GLUTEN FREE BREAD: 4
(2 ties)
Overview
| Nutrient | MILD TUSCAN LOAF BREAD | 7-GRAIN GLUTEN FREE BREAD | Winner |
|---|---|---|---|
| Calories | 263 cal | 265 cal | |
| Protein | 7.0 g | 5.9 g | |
| Carbs | 54.4 g | 50 g | |
| Fat | 0.9 g | 4.4 g | |
| Fiber | 1.8 g | 2.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MILD TUSCAN LOAF BREAD | 7-GRAIN GLUTEN FREE BREAD | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | MILD TUSCAN LOAF BREAD | 7-GRAIN GLUTEN FREE BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 35 MG | |
| Iron, Fe | 3.5 MG | 0 MG | |
| Potassium, K | 98 MG | 215 MG | |
| Sodium, Na | 649 MG | 324 MG |